Description
Breast of turkey is roasted with herbs, sliced and served with gravy doused with bacon drips and fresh herbs.
Additional information
| Size | Feeds 2-4, Feeds 4-6 |
|---|
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Breast of turkey is roasted with herbs, sliced and served with gravy doused with bacon drips and fresh herbs.
| Size | Feeds 2-4, Feeds 4-6 |
|---|
You must be logged in to post a review.
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